Congratulations to The Dolder Grand: Successful THE EPICURE 2016

Congratulations to The Dolder Grand: Successful THE EPICURE 2016

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The third edition of THE EPICURE once again proved to be THE place to be for gourmets this fall and all of us at Neuschwansteiner are thrilled to have been presenting partner of this!

Heiko Nieder, Managing Director Mark Jacob and Director of Food & Beverage Markus Granelli worked together with no less than 13 international renowned Michelin-star chefs, each no less than two stars, at The Dolder Grand to make THE EPICURE an unforgettable culinary highlight of the year.

Every evening, another 3-star-MICHELIN chef created a fabulous 8-course menu together with Heiko Nieder, beginning with one of the most famous German MICHELIN star chefs, Harald Wohlfahrt. Curtus Duffy, Andreas Caminada and Pascal Barbot, presented their creations together with Nieder and his team, ensuring, guests felt like in ‘culinary heaven on earth’.

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The grand Final on the last evening saw the chefs unite and join at live-cooking stations to create exclusive dishes for over 350 guests.

Christian Seitz Founder and CEO of Neuschwansteiner said: “Congratulations to Heiko Nieder, his incredible guest chefs as well as his team. Being presenting partner of THE EPICURE 2016 was truly an honour!”

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Heiko Nieder with Harald Wohlfahrt

The Epicure Event in 2015

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Inga Stracke
Inga Stracke is a multi-talented journalist, event organizer, and networker who is equally at home in the Formula 1™ paddocks around the globe as well as the winter hills of the 4-Hill-Ski jumping tournament and other world class events. She is also a motorsport travel advisor for DERTOUR.Born in Bavaria, Inga became famous as pit-lane reporter for German Sky-TV and F1’s™ own multi-channel digital TV, and she founded the first agency for F1™ commercial radio broadcast in D-A-CH. She also produced the first Formula 1™ live radio show nationwide in US/Canada and headed the creation of the original Red Bulletin. Inga regularly contributes culinary trip reviews and gourmet features for MICHELIN starred restaurants around the globe.

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