Neuschwansteiner Edelmärzen - Luxury beer - Magazine 48 hours South China Morning Post FOOK LAM MOON

neuschwansteiner-magazine-48-hours-south-china-morning-post

48 hours”, the food and wine magazine of the South China Morning Post, has featured us nicely in an article by Barry Chung:

“Taste it and you know why it’s so pricey”

Chang writes and even includes the information, where in Hong Kong you can enjoy your Neuschwansteiner best: “Rare German brew Neuschwansteiner Edelmärzen is now available, of all places, at the lavish Fook Lam Moon Chinese restaurant (G/F Newman House, 35-45 Johnston Road, Wan Chai).”

Chung obviously seems to be impressed by the taste of our

“Dark-golden, full-bodied beer”

as he calls it.

Of course we are very happy about our partnership with top Hong Kong gourmet restaurant FOOK LAM MOON, a winner of the Restaurant Wine List Awards and we kindly thank South China Morning post for featuring us.

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Inga Stracke
Inga Stracke is a multi-talented journalist, event organizer, and networker who is equally at home in the Formula 1™ paddocks around the globe as well as the winter hills of the 4-Hill-Ski jumping tournament and other world class events. She is also a motorsport travel advisor for DERTOUR.Born in Bavaria, Inga became famous as pit-lane reporter for German Sky-TV and F1’s™ own multi-channel digital TV, and she founded the first agency for F1™ commercial radio broadcast in D-A-CH. She also produced the first Formula 1™ live radio show nationwide in US/Canada and headed the creation of the original Red Bulletin. Inga regularly contributes culinary trip reviews and gourmet features for MICHELIN starred restaurants around the globe.

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