„Good Fortune arriving at the door” of Bavaria’s Neuschwanstein Castle

The new partnership between the famous Hong Kong restaurant Fook Lam Moon (which translated means “Good Fortune arriving at your door”) and the prestigious German brewery The world of Neuschwansteiner could not be more appropriate.

Neuschwansteiner and Fook Lam Moon are a perfect match, bringing together Royal German beer and Cantonese culture and cuisine, pairing the exclusive amber March-beer with spicy Cantonese delights. A private dinner was held at Fook Lam Moon on January 8th to celebrate the launch of Neuschwansteiner Edelmärzen.

Fook Lam Moon

Hosted by Mr. Duncan Chui, Director of Fook Lam Moon Restaurant Limited and Ms. Janet Chui, Director of PR & Marketing of Fook Lam Moon Restaurant Limited, special guests on the evening included HRH Prince Leopold of Bavaria, Brand Ambassador and Mr. Christian Seitz, Chief Executive Officer of The world of Neuschwansteiner.

Other VIP guests included Mr. Anson Chan, Mr. & Mrs. Matthew and Sally Chan, Mr. Gerry Ma JP and Mr. Alan Chan.


„We share the same mission to bring customers the finest products and dining experience”

explained Mr. Duncan Chui..


Personalized Fook Lam Moon Neuschwansteiner bottles, enhanced with Swarovski crystals, were presented to Mr. Duncan Chui, director of Fook Lam Moon.


Neuschwansteiner’s consistency and its refinery process go hand in hand with Fook Lam Moon’s dedication to quality ingredients and sophisticated cooking techniques.

Christian Seitz, CEO and founder of The world of Neuschwansteiner said: „Fook Lam Moon’s dedication to quality and sophisticated cooking techniques match our own philosophy of carefully selected ingredients and handpicked production perfectly.

„We are very proud to work with Neuschwansteiner to exclusively bring this prestigious brand to Asia for the first time” said Mr. Duncan Chui.

said Mr. Duncan Chui.

Fook Lam Moon, a winner of the Restaurant Wine List Awards, now offers Neuschwansteiner Edelmärzen to cosmopolitan connoisseurs as a fine alternative to traditional wines and champagnes.

Inga Stracke
Inga Stracke is a multi-talented journalist, event organizer, and networker who is equally at home in the Formula 1™ paddocks around the globe as well as the winter hills of the 4-Hill-Ski jumping tournament and other world class events. She is also a motorsport travel advisor for DERTOUR. Born in Bavaria, Inga became famous as pit-lane reporter for German Sky-TV and F1’s™ own multi-channel digital TV, and she founded the first agency for F1™ commercial radio broadcast in D-A-CH. She also produced the first Formula 1™ live radio show nationwide in US/Canada and headed the creation of the original Red Bulletin. Inga regularly contributes culinary trip reviews and gourmet features for MICHELIN starred restaurants around the globe.